This January, take advantage of Motor-yacht CYNDERELLA ‘s special offer in the USVI . Come aboard the 101′ Hargrave and visit incredible destinations for scuba diving, snorkeling, beachcombing and more. Head to St. John or St. Thomas for local culture, cuisine and views high above the island.
- January Discount: $5,000 off charters booked between January 12 – 31, in the U.S. Virgin Islands
- Rates Starting at just $45,000 per week
The Yacht – 101′ Hargrave
Cynderella combines a modern and clean aesthetic with a relaxed and welcoming ambiance. She is perfect for entertaining guests or big families on the aft deck, flybridge, or main salon. Her good looks are thanks to Hargrave, who designed her inside and out, and is also responsible for her engineering.
Notably, the flybridge features an expansive horseshoe seating area with a teak bar with seatinng for 4. Here, you’ll enjoy days and nights of al fresco dining, and sunset drinks. What’s more, there are also sun pads for relaxing next to the Jacuzzi.
As for comfortable accomodations, Cynderella excels there too. At 101′ (She boasts two full-beam master staterooms, on deck and below. She also features two twin convertible staterooms, perfect for couples or families alike.
Last but certainly not least, she is fully stocked with nearly EVERY water toy imaginable. She is well equipped to entertain true adventurers, along with amateur water sports enthusiasts.
- 2 Master Staterooms
- Spacious Sundeck
- Sleeps 8 guests in 4 rooms
- Holds 5 Crew
- Luxurious Jacuzzi
- Numerous toys – listed below
Motor-Yacht Cynderella’s Water Toys
- 32′ Grady White dual console (twin 300HP Yamahas)
- 14′ Nautica RIB inflatable tender
- 3 person wave runner
- 2 x Yamaha JetPod Pro SeaScooters
- Lift eFoil electric surfboard
- 2x Hobie Mirage Eclipse Pedalboards
- Nautibouoy inflatable platform with seating
- Fishing equipment
- Brownies Third Lung Hookah System
- Tow-able tubes and floats
- Snorkel gear
Motor-Yacht Cynderella – Chef Patrick Wilson
Cynderella has a veteran crew and an excellent Captain to show you the best of the USVI. In particular, she has Chef Patrick Wilson, a life-long chef with quite a pedigree. Patrick took his first job in the culinary industry at 15 and hasn’t looked back since. He went on to attend Chicago’s Le Cordon Bleu program at The Cooking and Hospitality Institute of Chicago (CHIC). Next, at age of 19 Patrick took a job at one of Chicago’s most respected Michelin Star restaurants called NAHA. There he spent 4 years working under local celebrity Chef Carrie Nahabedian.
In 2014 Chef Patrick decided to make a change, and moved to St. John in the US Virgin Islands. Here, he became the Chef de Cuisine at one of St. John’s best-known restaurants La Tapa, in Cruz Bay. While at La Tapa, Patrick learned to utilize local island produce and incorporate traditional Caribbean flavors into his style of cooking. It is from Chef Patrick’s extensive travels throughout Europe and South/Central America that he has developed his unique style of cooking. Chef Patrick is always excited to share his talents, because for him there is no greater joy than bringing people together around a table to enjoy each other and great food and drinks.
What’s not to love about this Hargrave 101′? Don’t miss out on our Motor-yacht Cynderella special offer in the USVI. Contact CKIM Group today 321 777-1707.